食品安全审核员岗位职责

食品安全审核员-03494 TÜV南德意志集团 南德认证检测(中国)有限公司上海分公司,TÜV南德意志集团,南德认证,南德 I. Position Summary

This position is responsible for conduct food audit, assessment and training as arranged.

II. Job Responsibilities

1. Deliver Food safety services successfully;

2. Develop training materials and collecting new trends in food industry;

3. As the technical expert of a certain food safety standard;

4. Build audit competence for new standards.

III. Job Requirements

1. Bachelors’ degree in food related major is a must;

2. Should be qualified as one of the competence such as BRC, IFS or FSSC 22000 in Food categories;Competence in food package is preferred;

3. 4~6 years experience in food industry or act as food auditor in CB, lead auditor is preferred;

4. Good at spoken English and written English, able to report in English Chinese as requested;

5. Self-motivated and business sense in mind;

6. Willing to travel and work onsite as nominated.